The Best Beer-Soda Beef Roast
 
 
The absolute best Beef Roast you will EVER have!
Author:
Ingredients
  • 2-pound boneless beef chuck shoulder roast (No substitutions! This is the best cut of meat for the slow cooker!)
  • 1 bag of baby carrots
  • 1 onion, chopped
  • 3-4 Large potatoes, cut into chunks
  • 1 packet of Dry Lipton Onion Soup Mix
  • 1 can of beer or coca cola
  • 1 can cream of mushroom soup, optional
  • 1 crate of fresh mushrooms, whole or sliced
  • 3 T Olive Oil
  • 1 T. butter
  • 3 garlic cloves, minced
  • 1-2 cups beef broth, salsa, or salsa juice
  • 1 T Worcestershire sauce
  • salt and pepper
  • 2-3 T tomato paste, optional
  • 1½ t. sugar, optional
Instructions
  1. Place your veggies in the bottom and your roast on top
  2. sprinkle the packet of lipton soup mix over the roast and veggies
  3. Then poor in your soda or beer
  4. Mix in a bowl the soup, oil, butter, garlic, broth, worcestershire, tomato paste, and sugar (optional) and pour over meat and veggie mix in pot.
  5. season with salt and pepper to your liking.
  6. Cover and put on low for 6-8 hours.
  7. That's it! Enjoy
  8. Instant Pot Version:
  9. Place all ingredients in Instant Pot lock it and let cook for 60 minutes on manual or beef/stew setting. Can either quick release or natural release.
Recipe by Tandy's Quick Meals at https://www.tandysquickmeals.com/main-dish/the-best-beer-soda-beef-roast/