Top Secret Recipe Belgian Waffles
 
 
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Ingredients
  • 3 c. flour
  • 2 t. salt
  • 1 t. baking soda
  • 2 eggs
  • 1 c. plus 2 T. sugar
  • 4 T. butter, softened
  • 4 T. shortening
  • 1 c. half and half
  • 1 c. milk
  • ½ c. buttermilk (can sub milk with a splash of lemon juice)
  • ½ t. vanilla
Instructions
  1. Cream together the fats with an electric mixer.
  2. Slowly add in the dry ingredients.
  3. When mixture starts to become crumbly slowly start to add in your wet ingredients.
  4. May have to alternate dry and liquid until all ingredients are added and mixture is thick and creamy.
  5. Put a lid over bowl and refrigerate overnight.
  6. When ready to use simply warm your waffle iron, spray, and cook!
  7. Serve hot with fresh whipped cream, maple syrup, or fresh fruit.
Recipe by Tandy's Quick Meals at https://www.tandysquickmeals.com/breakfast/top-secret-recipe-belgian-waffles/